Frozen Mango Bellini with Alphonso Mango Balsamic
Brunch or afternoon cocktail hour, the time is always right for this frozen concoction! It whips up in no time with our sweet and fruity Mango Balsamic, frozen mango, and sparkling water. Add some rum or keep it a mocktail, just don't forget to cheers!
Frozen Mango Bellini with Alphonso Mango Balsamic
Rated 5.0 stars by 2 users
Category
Drinks
Servings
1
Prep Time
5 minutes
Cook Time
0 minutes
Ingredients
-
1 Cup frozen mango chunks
-
1 Tbsp. Mango Balsamic
-
½ Cup sparkling water
-
Fresh mint to garnish
Directions
To a blender add the frozen mango, Alphonso Mango Balsamic, and ¼ cup of sparkling water. Blend until smooth.
Pour into a glass and top with remaining sparkling water. Garnish with mint.
Recipe Video
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Frozen Mango Bellini with Alphonso Mango Balsamic
- Prep Time
- 5 minutes
- Cook Time
- 0 minutes
- Servings
- 1
- Category
Drinks
Ingredients
- 1 Cup frozen mango chunks
- 1 Tbsp. Mango Balsamic
- ½ Cup sparkling water
- Fresh mint to garnish
Directions
- To a blender add the frozen mango, Alphonso Mango Balsamic, and ¼ cup of sparkling water. Blend until smooth.
- Pour into a glass and top with remaining sparkling water. Garnish with mint.
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