Peanut Sauce with Dark Toasted Japanese Sesame Oil

Name: Peanut Sauce with Dark Toasted Japanese Sesame Oil
Prep time: 5 min
Total time: 5 min
Yield: 2-4
Cuisine: Asian
Ingredients: ½ Cup runny peanut butter, chunky or smooth; 1 Tsp. Dark Toasted Japanese Sesame Oil; 1 Tbsp. Lime Juice; 1 ½ Tbsp. Soy Sauce

Jun 04, 2024

Toasting the sesame seeds before extracting the oil creates extraordinary depth and complexity to this oil. Use sparingly in this simple peanut sauce recipe for dipping your favourite rice paper rolls and dumplings.

Peanut Sauce with Dark Toasted Japanese Sesame Oil

Rated 5.0 stars by 1 users

Cuisine

Asian

Servings

2-4

Prep Time

5 minutes

Cook Time

0 minutes

Image of Peanut Sauce with Dark Toasted Japanese Sesame Oil

Ingredients

½ Cup runny peanut butter, chunky or smooth
1 Tsp. Dark Toasted Japanese Sesame Oil
1 Tbsp. Lime Juice
1 ½ Tbsp. Soy Sauce

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Directions

Mix all ingredients together in a bowl until thoroughly combined. Add a bit of water if the sauce is too thick.
Serve with rice paper rolls or use as a satay sauce.

Recipe Video

Recipe Note

This sauce is wonderful when thinned to make the dressing for a chilled noodle salad as well. Simply add an extra tablespoon of lime juice, some sweet chili sauce, and enough water to make a dressing. Pour over your favourite noodles with snap peas, carrot, bell pepper, edamame, and some shrimp, chicken, or tofu!