Spicy Guacamole with Jalapeño Balsamic and Lime Fresco Sea Salt

Name: Spicy Guacamole with Jalapeño Balsamic and Lime Fresco Sea Salt
Prep time: 10 min
Total time: 10 min
Yield: 4-6
Cuisine: Central American
Ingredients: 4 Ripe avocados, pits removed; 1 Small red onion, finely diced; 2 Tbsp. Jalapeño Balsamic; ½ Tsp. Lime Fresco Sea Salt; 2 Cloves garlic, crushed; Black pepper, to taste; Chopped fresh cilantro, to garnish

May 03, 2024

On tacos, chips, or simply straight off the spoon, fresh guacamole just can't be beat! Level up this verdant classic with punchy Jalapeño Balsamic and zesty Lime Fresco Sea Salt for a dip that everyone will be grabbing seconds of!

Spicy Guacamole with Jalapeño Balsamic and Lime Fresco Sea Salt

Allan Hussey

Servings

4-6

Prep Time

10 minutes

Cook Time

0 minutes

Cuisine

Central American

Ingredients

4 Ripe avocados, pits removed
1 Small red onion, finely diced
2 Tbsp. Jalapeño Balsamic
½ Tsp. Lime Fresco Sea Salt
2 Cloves garlic, crushed
Black pepper, to taste
Chopped fresh cilantro, to garnish

Directions

In a mixing bowl, mash the avocados with a fork to your preferred consistency. Add the finely chopped red onion and crushed garlic. Mix well.
Add the Jalapeño Balsamic and mix thoroughly. Season with the Lime Fresco Sea Salt and black pepper.
Place guacamole in a serving bowl and garnish with cilantro, if desired. Dig in with corn or tortilla chips or use on your favourite tacos!