This robust Arbequina displays notes of cut grass, green almond and savoury artichoke. A nice creamy body with medium-high values of both bitterness and spiciness.
Fruitiness: 5.5 - Bitterness 3.0 - Pungency 4.0
Crush Date: May 2020
Country of Origin: Chile
Biophenols (ppm): 413.3
Free Fatty Acid (%): 0.22
Oleic Acid (%): 72.5
Peroxide (meq/kg): 6.2
DAGs (%): 93.8
PPP (%): <1.0
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