This robust Koroneiki has a pleasant, delicate nose. This Chilean oil displays dominant notes of green banana, and fresh cut grass with a lingering black pepper sensation.
Fruitiness: 5.5 - Bitterness: 4.0 - Pungency: 4.0
Crush Date: May 2020
Country of Origin: Chile
Biophenols (ppm): 430.2
Free Fatty Acid (%): 0.16
Oleic Acid (%): 76.7
Peroxide (meq/kg): 5.4
DAGs (%): 94.6
PPP (%): <1.0
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