Mission Fig Dark Balsamic Vinegar

Mission Fig Dark Balsamic Vinegar
Mission Fig Dark Balsamic Vinegar
Mission Fig Dark Balsamic Vinegar
Mission Fig Dark Balsamic Vinegar
Mission Fig Dark Balsamic Vinegar
Mission Fig Dark Balsamic Vinegar

Mission Fig Dark Balsamic Vinegar

Thick. Ripe. Sweet.
Regular price $7.50
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Size
  • In stock, ready to ship
  • Inventory on the way
  • Gluten Free
  • All Natural
  • No Sugar Added
  • Fast & Free Shipping on Orders $75+ within Canada

Thick, ripe, sweet, and bursting with fig flavour! Drizzle on slices of cantaloupe wrapped in prosciutto for a mouth-watering appetizer! Pairs well with any of our olive oils, but it is particularly good with our Garlic Olive Oil.

Grape must, fig concentrate, wine vinegar.
Contains naturally occurring sulphites.
 

Evoolution offers fast, free shipping!    We use no/low plastic packaging, and your order arrives safe or it will be replaced!

Free shipping within Canada on orders over $75. 
$9.99 shipping on orders under $75 within Canada.

Orders placed before 2pm Mountain Time on a business day are usually shipped the same day.
Orders placed after 2pm Mountain Time or on a weekend or holiday are usually shipped the next business day.

Tracking information is emailed as soon as your order ships.

Shipping speed

Shipping distance Local Regional National
Projected arrival date (business days from shipping date) 1 day Up to 3 days Up to 7 days

Delivery standards are for items sent between most major urban centres and depend on origin and destination and other factors. Actual delivery times may vary.

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Customer Reviews

Based on 9 reviews
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K
Kelly Smith
Mission Fig Dark Balsamic

Love this! It goes with everything and has a distinct flavour that is sweet and delicious!

K
Kathy Hickman
Fabulous

Love mixing this vinegar with garlic oil ... or the milanese oil or mushroom/sage. Just dirzzle a little over a green salad and yummy arrives!

S
Shelly S.
My favorite!

I love the fig vinegar on my salads. I never use oil just the vinegar.

A
Anonymous
Oh Figs!

Told Klarissa that I prefer to have olive oil sample as am not so into vinegar due to sensitive stomach. After having tasted this, the world about vinegar turned upside down! Am buying more to drizzle on my chinese stewed pork leg , on fermented beets and everything! So thick and the sweetness blended so well with the vinegar sourness. So yummy!

S
Sylvia Kohl

Mission Fig Dark Balsamic Vinegar