From the Barbary Coast of North Africa, the Tunisian Baklouti pepper is rare and unique to this region. This oil is made by crushing and mixing one pound of premium extra virgin olive oil with 1.6 pounds of fresh whole green Baklouti chilies. This is the only example of this fruity and spicy green chilli olive oil in the world! Truly a unique artisan product with hundreds of applications. Try this flavourful oil on pizza or slice ripe tomatoes in quarters and marinate or sprinkle with Baklouti Green Chili Oil, add salt, and grill. Baklouti adds a new and surprising dimension to salsas and chili of all stripes.